Banana Bread
Provided By:
Sean
Source:
Simply Recipies Web site
Style:
American
Type:
Bread
Serves:
Serveing Size:
Cal/serving:
Ingredients:
-
3 or 4 ripe bananas, smashed
-
1/3 cup melted butter
-
1 cup sugar
-
1 egg, beaten
-
1 tsp vanilla
-
1 tsp baking soda
-
pinch of salt
-
1-1/2 cups all-purpose flour
Instructions:
-
Preheat oven to 350 degrees F and lightly grease a loaf pan
-
Use a wooden spoon to mix butter and bananas in a large mixing bowl
-
Mix in the sugar, egg, and vanilla
-
Sprinkle with the salt and baking soda, and mix well
-
Add the flour and mix thoroughly
-
Pour into the loaf pan and bake for 1 hour
-
Cool on a rack, removing from pan when it has cooled down enough.
Notes:
|