Grobe Recipes

Taco Meat

Provided By: Sean
Source: Sean
Style: Southwestern
Type: Main

Serves: 4
Serveing Size: 1/4 recipe
Cal/serving: 208

Ingredients:
  • 1 tbsp Chipotle-infused Olive Oil
  • 1 tsp Cumin Seeds
  • 1/2 Medium Red Onion (diced)
  • 1 lb Ground Turkey or Beef
  • 2 tsp Chili Powder
  • 1 tsp salt
  • Fresh ground pepper (to taste)
  • 1 tsp smoked paprika

Instructions:
  1. Heat the oil over medium heat
  2. Add the cumin seeds
  3. When the seeds begin to sizzle, add the onions and cook until translucent
  4. Add the meat and brown thoroughly
  5. Add the chili powder, salt, pepper, and smoked paprika and mix well
  6. Remove from heat and serve

Notes:

I came up with this for a quick taco filling. It has a little heat, and the smoked paprika adds a nice flavor.


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